• Five bamboo scoops, each holding a different Wuyi rock oolong varietal — five-flavor tasting set
  • Bamboo picker's basket of fresh Wuyi rock oolong leaves at the foot of red Danxia cliffs
  • Five Realms of Wuyi: Rock Oolong Ritual Taster Set (4:5 vertical)
  • Five Realms of Wuyi: Iron tin with tea pouches and brewed tea bowls
  • Five Realms of Wuyi: Iron tin paired with gaiwan and tea cups
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Five Realms of Wuyi: Rock Oolong Ritual Taster Set (5 Flavors, 30g)

Five Realms of Wuyi: Rock Oolong Ritual Taster Set (5 Flavors, 30g)

$49.00 AUD
$49.00 AUD
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An Entry into Yan Cha

Five essential flavours of Wuyi Rock Oolong — the right starting point for the daily ritual.

The Essential Five Flavours
01Deep Hydration (Hou Wen Run)Old Bush Narcissus. Smooth, orchid-bottomed, water-like in the throat.
02Bold Cinnamon (Ba Qi Gui)Fruity Cinnamon. Caramel and toasted rice unfold over three infusions.
03Solitude (Po Gu Jian)Premium Cinnamon. A sharp, focused aroma — the breath before silence.
04Bu Zhi ChunThe “Unknown Spring.” Classic mineral Yan Yun charm.
05Stone Milk (Shi Ru)Ancient cultivar. The unique milky core of Wuyi’s rock bone.
Specifications
Contents Five essential varieties
Net Weight 30g  ·  5 × 6g sealed pouches
Origin Wuyi Mountain, Fujian  ·  Zhengyan zone
Recommended 6g per session  ·  gaiwan or yixing pot
How to Brew
Hot Brew
100°C · 120ml
5 – 10 seconds per infusion
Cold Brew
400ml · 6–8 hours
Refrigerate. Pour at first light.
Five afternoons. Five small windows of stillness.
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Five Realms of Wuyi: Rock Oolong Ritual Taster Set (5 Flavors, 30g)
Five Realms of Wuyi: Rock Oolong Ritual Taster Set (5 Flavors, 30g)
$49.00